Our Journey
Arvenya began as a small family-run turmeric farm in the lush hills of Meghalaya. It was born from a desire to cut out the middlemen and bring the pure, unadulterated goodness of Indian soil directly to the global kitchen.
Over two decades, we have evolved into a global bridge connecting conscientious farmers with health-conscious consumers worldwide.
25+
Partner Farms
100%
Organic Certified
The Arvenya Promise
We don't just sell commodities; we sell traceability. Every jar of Arvenya Saffron comes with a QR code that tells you exactly which field in Kashmir it came from, when it was harvested, and its lab test results.
Our commitment to transparency means you never have to guess what you are putting into your body. We treat our customers like family.
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